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About Alice and Em

Alice von Simson and Em Doyle are the irreverent duo behind Gluten Free & Giggly, where celiac-safe meets laugh-out-loud. After years of turning “sorry, can’t eat that” into a running joke, they built a blog full of indulgent, gluten-free recipes that prove flavor and fun can happily coexist. Together they blend Alice’s dry British wit with Em’s sunny Aussie energy, creating dishes (and disasters) worth sharing.

They specialize in gluten-free comfort food, easy weeknight dinners, and family-friendly baking, with a side of sass and Sauvignon Blanc. Their work has been featured on Pinterest and Google Discover, and they’re on a mission to make every gluten-free meal feel like a celebration, not a sacrifice.

 

For more recipes and behind-the-scenes chaos, visit glutenfreeandgiggly.com.

Easy Gluten Free Banana Bread Recipe

  • Alice and Em
  • Oct 17, 2024
  • 1 min read

Updated: Feb 6, 2025


Easy Gluten Free Banana Bread Recipe

Let’s be honest, banana bread is the unsung hero of baked goods. Got a couple of bananas that have gone all spotty and brown? No worries, mate! That just means they’re perfect for making a loaf of delicious, moist banana bread.


And since we’re all about inclusive baking around here, this one’s gluten-free. Yep, now everyone can join in on the banana bread love fest.


This Easy Gluten Free Banana Bread Recipe is simple enough for even the most uncoordinated bakers (yes, I’m looking at myself here), and the results? Absolute heaven. Whether you want it for breakfast, a cheeky snack, or something to munch on while watching the telly, this Gluten Free Banana Bread will have you chuffed to bits.


So grab your apron (or not, we’re keeping it casual) and let’s get baking!



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